Padrón peppers: 13,35€

Fried breaded Squid: 14,35€

Marinated Dogfish: 14,90€

Breaded Squid´s legs: 14,90€

Cuttlefish grilled with ali-oli and green sauce: 19,05€

Grilled octopus with potatoes, Padrón peppers and salmorejo: 24,15€

Spicy tomato sauce or spicy garlic mayonnaise on potatoes: 11,35€

Diced breaded brie cheese and red wine sauce ”de reserva “: 14,05€

Grilled pig’s ear: 15,05€

Spanish black sausage with quail eggs: 14,45€

Madrid style tripe: 15,90€

Chicken strips with red and green peppers: 15,05€

Madrid snails: 14,25€

Veal tail on a bed of baked potato: 18,95€

Entrecotte beef with panadera potatoes and green peppers: 24,30€