Padrón peppers: 13,35€
Fried breaded Squid: 14,35€
Marinated Dogfish: 14,90€
Breaded Squid´s legs: 14,90€
Cuttlefish grilled with ali-oli and green sauce: 19,05€
Grilled octopus with potatoes, Padrón peppers and salmorejo: 24,15€
Spicy tomato sauce or spicy garlic mayonnaise on potatoes: 11,35€
Diced breaded brie cheese and red wine sauce ”de reserva “: 14,05€
Grilled pig’s ear: 15,05€
Spanish black sausage with quail eggs: 14,45€
Madrid style tripe: 15,90€
Chicken strips with red and green peppers: 15,05€
Madrid snails: 14,25€
Veal tail on a bed of baked potato: 18,95€
Entrecotte beef with panadera potatoes and green peppers: 24,30€